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Lime Ice Cream

Print Recipe
bowl of lime ice cream next to lime slices
Prep Time:25 minutes
Cook Time:10 minutes
Freeze Time:12 hours
Total Time:12 hours 35 minutes

Ingredients

  • 2 cups heavy whipping cream
  • 14 ounces (1 can) sweetened condensed milk
  • 1 cup lime curd
  • ½ teaspoon sea salt
  • ½ teaspoon vanilla extract
  • ½ teaspoon honey
  • zest from 1-2 limes

Instructions

  • In a stand mixer bowl with fitted with a whisk attachment, whip the heavy whipping cream until medium-stiff peaks form.
    whipped heavy cream
  • Whisk the sweetened condensed milk, vanilla, salt, honey, and lime curd and zest to a large bowl.
  • Pour the sweetened condensed milk mixture on top of the whipped cream and gently fold until everything comes together. Transfer to your freezer safe container and set in the freezer for at least 12 hours to chill.
    1 quart Lime curd ice cream
Servings: 6 servings
Calories: 604kcal